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Near Gillingham, Dorset

Ref 514/18 DOE Full time Permanent

Are you an experienced and dedicated Chef looking for a new challenge?

Do you have a passion for food and locally sourced produce?

If so, this could be the perfect role for you. We are looking for a Chef to join an award winning business based just outside of Gillingham.

In this role, you will be responsible for cooking breakfasts, preparing light meals and making desserts. You will also be expected to assist in the preparation of food as well as maintaining a clean work environment.


Duties include:

  • Producing meals to a consistently high standard
  • Dealing with any queries or complaints,
  • Ensuring all health and safety guidelines are met and make certain that stock is rotated and any wastage is recorded.

The right individual will be able to work under pressure in a fast paced environment, work well on their own initiative and be able to manage time effectively.

You must be self-motivated, professional and be able to work as a part of team.

The successful candidate will have at least 1 years’ experience working in a busy kitchen and ideally level 2 food hygiene qualification or the willingness to train.

The working hours are 45 per week, 5 days out of 7 to include some weekends.

To apply, please send your CV to

Apply now